3 edition of Physiological strategies for crop improvement found in the catalog.
Physiological strategies for crop improvement
International Conference on Plan Physiology (1991 Varanasi, India)
Includes bibliographical references and indexes.
|Statement||editor-in-chief, D.N. Tyagi ; organised jointly by the Indian Society for Plant Physiology, Association of Plant Physiologists of SAARC countries and Department of Plant Physiology, Banaras Hindu University, Varanasi, India.|
|Contributions||Tyagi, D. N., Indian Society for Plant Physiology.|
|LC Classifications||QK710.2 .I57 1991|
|The Physical Object|
|Pagination||ii, iv, 336, ii p. :|
|Number of Pages||336|
Strategies for Crop Improvement against Salinity and Drought Stress: An Overview / H.R. Athar / M. Ashraf --pt. I Salt and Water Stress -- 2. Prediction of Salinity Tolerance Based on Biological and Chemical Properties of Acacia Seeds / M. Jamil / Z. Iqbal / M. Ashraf / Contents. Part 1 An overview of crop improvement: Understanding plant adaptation to achieve systematic applied crop improvement - a fundamental challenge, M. Cooper, D.E. Byth-- Research approaches for variable rainfed systems - thinking globally, acting locally, K.S. ://
Crop Improvement through Tissue Culture.- Agricul-tural Pollution: An Emerging Issue. Physiological Defense Strategies of Macrophytes and Ecotoxicological Ops.- Secondary Metabolites and Environmental This book describes the unique characean experi-mental system, which provides a simplified model Environmental stresses, such as temperature, drought, nutrient deficiency, salinity, and heavy metal stresses, are major challenges for agriculture, and they lead to a significant reduction in crop growth and productivity. Abiotic stress is a very complex phenomenon, involving a variety of physiological and biochemical changes in plant ://
In the recent years, the looming food scarcity problem has highlighted plant sciences as an emerging discipline committed to devise new strategies for enhanced crop productivity. The major factors cau Need for genetic improvement of nitrogen use efficiency (NUE) In the past 50 years there has been a marked increase in food productivity allowing for a significant decrease in world hunger, despite a doubling of the population (Godfray et al., ).However, it will be challenging over the next 50 years to increase crop productivity further in order to meet a growing population, due to a range
time-resolved and steady-state study of the photochemistry of benzodifuranone dyes.
list of the portraits in the Royal Society of Edinburgh, with biographical notes
The Massachusetts, New-Hampshire, Rhode-Island, Connecticut, and Vermont almanack, for the year of our Lord, 1794.
Up from slavery
Kansas water law
The 2007-2012 World Outlook for Dry and Semi-Moist Dog Food Shipped in Packages Weighing at Least 25 Pounds
Political recruitment in Ontario
The Last Laugh
Calanoid copepod diet in an upwelling system
The Campaign of 1812, and the Retreat from Moscow.
System 6 alternatives
The book covers the latest development in the biosciences field covering key topics in crop improvement including ‘omic approaches to improving sustainable crop production, advancement in marker technology, strategies in genetic manipulation, crop quality and sustainability and plant microbe interaction detailing on proven technologies to address critical issue for agricultural In this scenario, strategies should be adopted to achieve maximum productivity and economic crop returns.
In this book we have mainly focused on physiological, biochemical, molecular and genetic bases of crop development and related approaches that can be used for crop improvement › Life Sciences › Agriculture.
Bringing together experts from across the globe, Model Plants and Crop Improvement provides a critical assessment of the potential of model plant species for crop improvement. The first comprehensive summary of the use of model plant systems, the book delineates the model species' contribution to understanding the genomes of crop :// Purchase Crop Physiology - 1st Edition.
Print Book & E-Book. ISBNPublisher Summary. This chapter Physiological strategies for crop improvement book the application of physiological principles to elucidate and overcome environmental constraints to yield of individual crops and to illustrate how a commercial company utilizes principles of crop physiology and modeling to whole-farm risk management with a focus on productivity and environmental :// Crop physiological understanding provides essential basic tools to develop cropping systems so that they can better meet the increasingly complex sustainability goals set for present and future production: meaning not only environmental sustainability but also in socioeconomical meaning.
(wheat) to design management and breeding strategies Yield and fertilizers: the need for crop improvement. Nutrient use efficiency: critical processes, definitions, mechanisms, and targets for improvement. Strategies and approaches for the genetic improvement of NUE traits. Prospects.
Acknowledgments. References Munns R () Strategies for crop improvement in saline soils. In: Ashraf M, Ozturk M, Athar HR (eds) Salinity and Water Stress: Improving Crop Effi ciency. Springer, The Netherlands, pp These chapters provide an understanding of molecular and physiological mechanisms that will allow researchers to continue to target and improve complex traits for crop improvement.
Written by leading international researchers, The Molecular and Physiological Basis of Nutrient Use Efficiency in Crops will be an essential resource for the crop From climate change to farming systems to genetic modification of organisms, Crop Physiology, Second Edition provides a practical tool for understanding the relationships and challenges of successful cropping.
With a focus on genetic improvement and agronomy, this book addresses the challenges of environmentally sound production of bulk and quality food, fodder, fiber, and energy physiology of crop production Download physiology of crop production or read online books in PDF, EPUB, Tuebl, and Mobi Format.
Click Download or Read Online button to get physiology of crop production book now. This site is like a library, Use search box in the widget to get ebook that you :// Modelling Crop Improvement in a G x E x M Framework via Gene-trait-phenotype Relationships Integration of Biotechnology, Plant Breeding and Crop Physiology: Dealing with Complex Interactions from a Physiological Perspective Crop Development: Genetic Control, Environmental Modulation and Relevance for Genetic Improvement of Crop A Physiological Approach to the Understanding of Genotype by Environment Interactions – A Case Study on Improvement of Drought Adaptation in Groundnut Integrating Genotype by Environment Interaction Analysis, Characterisation of Drought Patterns, and Farmer Preferences to Identify Adaptive Plant Traits for Pearl Millet physiological bases for maize improvement Download physiological bases for maize improvement or read online books in PDF, EPUB, Tuebl, and Mobi Format.
Click Download or Read Online button to get physiological bases for maize improvement book now. This site is like a library, Use search box in the widget to get ebook that you :// The effect of physical and chemical mutagens on the physiological parameters is an important parameter during mutation breeding and crop improvement programmes.
View full-text Article from book Microbial Strategies for Crop Improvement. proposed a general framework for a systems approach to crop improvement, in which physiological understanding and modelling of the /_Microbial_Strategies_for_Crop_Improvement.
Book: Salinity tolerance in plants - strategies for crop improvement. pp pp. Abstract: This volume is based on papers presented at an international conference designed to review the current state of knowledge concerning the physiological and biochemical mechanisms used by plants plants Subject Category: Organism Names Learn to integrate molecular genetic techniques with traditional plant breeding methods!This comprehensive book provides the latest authoritative scientific information on improvement of both temperate and tropical crops.
Crop Improvement: Challenges in the Twenty-First Century brings together expert plant breeders and geneticists to address issues related to crop adaptability and stability Book Description. This single volume explores the theoretical and the practical aspects of crop physiological processes around the world The marked decrease over the past century in the land available for crop production has brought about mounting pressure to increase crop yields, especially in developing :// This book contains chapters and 23 discussion papers written by renowned scientists from throughout the world that resulted from the First International Crop Science Congress.
The topics are of global significance and crucial to crop scientists ://. Get this from a library! Physiological bases for maize improvement. [María E Otegui; Gustavo A Slafer;] -- "This book illustrates ways to improve maize crops in a variety of countries and climates, stressing the importance of kernel numbers and kernel growth to the overall yield.
Containing current Evans, the very competent crop physiologist being well aware of breeders attitudes wrote in his recent book (7): "The power of sustained empirical selec tion is such that improvement of the yield, quality and adaptation of many crop plants has been striking even when our understan ding of their genetic and physiological basis Crop Improvement through Tissue Culture.- Agricul-tural Pollution: An Emerging Issue.
Physiological Defense Strategies of Macrophytes and Ecotoxicological Ops.- Secondary Metabolites and Environmental The book is intended for researchers and students using the characean system and will